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Home » Curry/Gravy » Page 2

Curry/Gravy

Dahi bhindi is sauteed bhindi in yogurt sauce which is a spicy, tangy and silky. It is the perfect side dish for chapati or roti or parathas. Bhindi is also known as okra and ladyfinger in English. In dahi bhindi recipe okra absorbs spicy, tangy gravy formed by curd which tastes amazingly delicious.
Curry/Gravy | Side Dish

Achari Dahi Bhindi – Tangy Ladyfinger/Okra

Bottlegourd/Doodhi/Lauki With Granules/Soya Chunks
Curry/Gravy | Side Dish

Bottlegourd/Doodhi/Lauki With Granules/Soya Chunks

Paneer Jalfarezi
Curry/Gravy | Side Dish

Paneer Jalfarezi

Gatte Ki Sabji/Gram Flour Dumpling in Gravvy
Curry/Gravy | Side Dish

Gatte Ki Sabji/Gram Flour Dumpling in Gravvy

Methi Chole / Garbanzo Beans With Fenugreek Leaves
Curry/Gravy | Side Dish

Methi Chole / Garbanzo Beans With Fenugreek Leaves

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